Hot Cocoa Cookies

Prep Time: 20 minutes | Total Time: 1 hour 52 minutes | Makes: 48 cookies

Directions

  • Heat oven to 350°F. Beat butter and sugars in large bowl with standing mixer until light and fluffy. Add eggs and vanilla; mix well.
  • Combine next 4 ingredients. Gradually beat into butter mixture until blended. Stir in chocolate chips and Mallow Bits. Cover and chill 1 hour.
  • Drop 2 tablespoons dough, 2 inches apart, onto baking sheets. Bake 9 to 11 minutes or until edges are lightly browned. Cool on baking sheets 5 minutes; remove to wire racks and cool.

Recipe provided by blogger Christi at Love From the Oven. Kraft® Jet–Puffed® Vanilla Mallow Bits is a product of Kraft Foods Inc.

©2013 Kraft Foods

©ConAgra Foods, Inc. All Rights Reserved.

SHARE
Real Milk. Real Stories.  Meet the real people behind the taste you love.

New! Swiss Miss® K-Cup® Portion Packs!

Swiss Miss single-serve K-Cup Portion Packs are here—and they're ready to be used in your Keurig® Single-Cup Brewer. Try our Milk Chocolate Flavored Hot Cocoa K-Cup Portion Packs today!